ALL RECIPES

Eggless desserts, Festive desserts, Gluten free Rajeshwari Kanodia Eggless desserts, Festive desserts, Gluten free Rajeshwari Kanodia

Coconut Jaggery Barfi (Milk Fudge)

Barfis are one of the most staple Indian mithais of all time. Soft, melt in your mouth barfi that is sure to keep you coming back for more. They are great on their own, but they make for an even better base to go wild with creativity. The addition of that coconut jaggery filling truly takes a humble barfi to the next level- with a burst of flavour as well as texture.

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Rose, Strawberry & Kokum Truffles

A beautiful pairing of Rose, Strawberry & Kokum, these truffles are melt in your mouth delicious! Light, fragrant & so flavourful, these are set to add charm to your festive table. Incredibly simple to make, these are the perfect bite sized indulgence to wow everybody!

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Chocolate desserts, Dessert, Mousses & Custards Rajeshwari Kanodia Chocolate desserts, Dessert, Mousses & Custards Rajeshwari Kanodia

Chocolate & Amaretto Marquise with Roasted Kumquats

This rich, decadent chocolate marquise is the perfect dessert for serious dessert lovers. Accompanied by roasted kumquats, they make one delicious couple with all the best bits- rich, satisfying, dreamy, light & extremely flavourful. Throw in a splash of Amaretto and we’ve got ourselves a party ;)

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Chocolate desserts, Christmas desserts Rajeshwari Kanodia Chocolate desserts, Christmas desserts Rajeshwari Kanodia

Sacher Torte

Sacher Torte, a speciality of the famous Sacher Hotel in Vienna is one of the most popular European desserts today. So what makes this so special? Well, we’re talking about a light, incredibly soft chocolate sponge that is layered with an apricot filling that is just the perfect amount of tart, only to be all covered in a luscious chocolate glaze. You can see why it’s so popular.

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Cosy mood, Dessert Rajeshwari Kanodia Cosy mood, Dessert Rajeshwari Kanodia

Sonhos aka Portuguese Doughnuts

Sonhos aka Portuguese Doughnuts are puffed up deep fried doughnuts, with a beautiful crispy skin and a light, airy centre. Tossed in cinnamon sugar and served with a luscious chocolate sauce, these are sure to give regular doughnuts a run for their money!

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