Gimme all the cakes..
This Mint & Chocolate Cheesecake is smooth, creamy, luscious and most importantly, tastes like a dream! All that chocolatey decadence, pairs beautifully with the freshness of mint that instantly lightens up the palate, making you keep coming back for seconds (or even thirds!)
Medovik is a traditional 8 layer honey cake from Russia, and truly one of a kind. It is soft, moist, with lots of caramely-nutty flavour, and just enough tang from the sour cream to beautifully balance out all that honey goodness.
If you’re looking to whip up something different, and exciting this festive season, this should be it. It’s a stunner of a cake, with lots of traditional Indian flavours- cardamom, saffron, cashews & pistachios.
This Aussie favourite has the best of all worlds- light and airy vanilla sponge sandwiched with good ol’ raspberry jam, dunked in luscious chocolate sauce and dressed up in coconut - what’s not to love?!
An absolute joy to bake and to devour- this is the BEST chocolate cake you’ll have. Matilda’s got nothing on this cake. It’s dark, it’s sweet, it’s caramely, it’s salty, it’s bitter and most importantly, it’s insanely delicious!
A fudgey, indulgent yet light chocolate mousse cake for all die-hard chocolate lovers. Layered with depths of flavour, this chocolate mousse cake is truly a humble delight.
A beautiful combination of pistachio & plum, that is light, delicate & uber delicious! Perfect for your Christmas dinner table or a special occasion that is sure to impress everybody :)
This cheesecake is SO incredibly addictive that I bet you won’t be able to stop at just one slice! Perfectly creamy, smooth & ULTRA delicious, with a fresh zing of passionfruit. Honestly, this is the ONLY cheesecake you’ll ever need.
A classic, timeless dessert! Layers of eggless vanilla sponge, fresh homemade pineapple jam and good ol’ whipped chantilly! It is this familiarity, nostalgia and simplicity that makes this a wonderful, timeless delight :)
This classic Blueberry Lemon Pound Cake is soft, lemony & moist, with bursts of little blueberry pocket in every bite. Zingy enough to lighten the mood with the most glorious cream cheese frosting. This cake tastes like a warm cosy hug in a bite.