Tarte Bourdaloue is a classic French Tart since the 19th century, made with pear and frangipane. It’s buttery, it’s rich, it’s warm, it’s comforting, it’s sweet, it’s crunchy..basically everything your sweet heart desires..and more. You know a dessert is good when it can withstand the test of two centuries!

This Chocolate, Coffee & Caramel Tart is every dessert lover’s dream! A decadent trio of flavours coming together, with a textural explosion for max pleasure. It’s comforting, it’s naughty, and it’s bloody delicious. I call this- dessert of the champions!

Simple, cosy & unbelievably delicious, this Irish Apple Tart is like eating a hug. Minimum effort for maximum flavour- this tart is as indulgent as it is comforting.

A simple, elegant strawberry tart that celebrates the goodness of strawberries. Simple, fresh flavours all encased within a crispy tart shell.

This peanut butter & chocolate tart is everything you can ever dream of! Nutty, caramely, chocolatey, crunchy and luscious- everything you’d hope for and beyond!

A classic lemon meringue pie never tasted so good! Crispy, crumbly shortcrust tart filled with a tangy lemon curd and swirls of torched meringue for the perfect hit of nostalgia. It’s old school, with a hint of sophistication and modernism.

A classic combination of caramel, banana & cream, that is so widely popular, it has become a household favourite! This British classic is by far one of the most decadent, indulgent and addictive desserts ever! You’ve got to try it to know it.

An ideal summer dessert that is light, refreshing and so satisfying! Lots of mango goodness all bundled up in one to create this absolute gem of a dessert!