Tart, Fruit desserts, Cosy mood, Christmas desserts Rajeshwari Kanodia Tart, Fruit desserts, Cosy mood, Christmas desserts Rajeshwari Kanodia

Tarte Bourdaloue (Pear Frangipane Tart)

Tarte Bourdaloue is a classic French Tart since the 19th century, made with pear and frangipane. It’s buttery, it’s rich, it’s warm, it’s comforting, it’s sweet, it’s crunchy..basically everything your sweet heart desires..and more. You know a dessert is good when it can withstand the test of two centuries!

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Cosy mood, Dessert Rajeshwari Kanodia Cosy mood, Dessert Rajeshwari Kanodia

Sonhos aka Portuguese Doughnuts

Sonhos aka Portuguese Doughnuts are puffed up deep fried doughnuts, with a beautiful crispy skin and a light, airy centre. Tossed in cinnamon sugar and served with a luscious chocolate sauce, these are sure to give regular doughnuts a run for their money!

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